Contributed by Jo Tuckett
Line a cookie sheet with foil.
Place 40 saltine crackers single layer, close together on foil.
Place 1 cup butter and 1 cup brown sugar in a saucepan. Bring to a boil, boil for 3 minutes DO NOT STIR.
Pour over crackers.
Bake at 350° for 5 minutes or until crackers float.
Remove from oven and sprinkle with half a bag of chocolate chips.
When chips are melted spread evenly.
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