BOSTON BAKED WHEAT

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Contributed by Mary Jo Tansy
  • 2 c steamed wheat
  • 1 T Worcestershire sauce
  • 1/4 c brown sugar or 1/4 c dark molasses
  • 2 green onions, chopped
  • 1 8 oz can tomato sauce
  • 2 T bacon bits
Mix together all ingredients except bacon bits. Turn into a casserole dish. Top with bacon bits. Bake covered 1 1/2 to 2 hours at 325° to 350°. Serves 6.

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